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Sardines Skinless and Boneless in Oil (Fantis) 125g
Sardines in Oil (Fantis) 125g
Eva Sardines Hot in Vegetable oil, 100g (3.5 oz)
Eva Tuna Fillets in Vegetable Oil, 3.5 oz (100g)
Moroccan Sardines in Oil with Hot Chili Peppers (Al AMIR) 125g
Moroccan Sardines in Olive Oil (Al AMIR) 125g
Spicy Sardines, Piquantes (Delamaris) 3.17 oz (90g)
Sardines in Olive Oil (Delamaris) 90g
Jumbo Squid in Soy and Olive Oil (Vigo) 4 oz
Squid Pieces in Ink Sauce (Fantis) 4 oz (110g)
Stuffed Squid in Ink Sauce (Fantis) 4 oz
Chopped Sea Clams (LaMonica) 6.5oz (184g)
Squid in Brine (Flokos) 13.1 oz (370g)
Cento Whole Shelled Baby Clams 10 oz (284 g)
Larsen Dorschleber-Cod Liver (115 G/ 4.1 Oz)
Roland Smoked Sliced Octopus, 3.66-Ounce Cans (Pack of 10)
Minced Clams (Cento) 6.5 oz (184g)
Dorsch Leber, Cod Liver, (RugenFisch) 115g
Scungilli - Sliced Conch - 822g (29 oz)
Smoked Anchovy Fillets (Roland) 1.8 oz (50g)
Sardines in Tomato Sauce (Roland) 7.5 oz (212g)
Herring Fillets in Tomato Cream (Appel) 200g
Herring Fillets in Mustard Sauce (RugenFisch) 200g
Herring Fillets in Paprika Sauce (RugenFisch) 200g
Herring Fillets in Tomato Sauce (RugenFisch) 200g
Squid in Natural Ink (Ligo) 15oz (425g)
Herring Fillets in Horseradish Sauce (RugenFisch) 200g
Smoked Mackerel Fillets (RugenFisch) 6.7 oz (190g)
Salted Anchovies (AgostinoRecca) 800g
Flat Fillets of Anchovies in Pure Olive Oil (AgostinoRecca) 25 oz (710g)
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