Bulgarian Yogurt, Organic Non-Fat (White Mountain) - 32 oz.

Without a doubt, this yogurt is the purest, most traditional, genuine yogurt around. It is made the traditional way with absolutely no thickeners, stabilizers, preservatives or artificial additives. White Mountain has always been all-natural and comprised of two simple ingredients: milk and culture. This simple process gives the yogurt its unique flavor, naturally creamy texture, and provides you with the proven health benefits of a probiotic superfood (foods whose nutrients are made more available to the body through fermentation).  With up to 90 billion CFU per serving.

Ingredients: Grade A pasteurized organic nonfat milk and live cultures             

(L. Acidophilus, L. Bulgaricus,  S. Thermophilus, B. Bifidum).

Product of USA