Bavarian Brand Liver Sausage (Stiglmeier) - Approximate weight: 1 lb.

Bayerische Leberwurst (Bavarian Liverwurst) is also called Bavarian liver sausage.

Stiglmeier Sausage uses the finest ingredients in their food products. Only USDA approved, top-grade pork, beef and veal along with the freshest, high-quality spices go into making their specialty sausages and luncheon meats.

The authentic and delicious flavors come from following Old World, family recipes that have been handed down from generation to generation.

Ingredients: pork liver, pork, pork snouts, pork fat back, onions, salt, spices, sugar, hydrolyzed soy protein, sodium erythorbate, dextrose, sodium nitrite.

Made in USA.