Ammerlander Swiss Cheese Loaf, approx. 6.5-6.8 lb

Since 1885, Ammerland has maintained its reputation as one of Germany’s largest independent dairies while creating the high-quality products that the Ammerländer region is renowned for. Their delicious Swiss cheese, with the classic, distinctive nutty flavor and smooth texture comes alive in these conveniently shaped loaves.

Made with creamy cow’s milk and aged in an extremely controlled environment, Ammerland Swiss cheese retains the consistently delectable taste of Swiss cheese.

-Melt over a tuna salad sandwich on a pretzel roll spread with coarse grain mustard.

-Add to a panini made with deli carved roast beef, red onion, romaine lettuce and country white bread.

-Layer over smoked turkey on whole grain bread spread with pesto mayo.

Ingredients: pasteurized cow's milk, salt, cheese cultures, microbial enzymes.

Made in Germany.